Welcome the B2B portal of La Boulangerie & Co
Fresh croissants. Coffee, with a French accent. And a warm, friendly spot that feels like your neighborhood in Paris, right here in Chicago.
From Logan Square to Ravenswood, we serve simple, high-quality food made fresh daily with French flour, real butter, and a whole lot of heart. Whether it’s your morning pain au chocolat, a crusty baguette, or a cozy break in your day—you’re in good hands.
Best Croissants in Chicago?One Bite Says Oui.
Some of our must-tries:
- Almond Croissant: Flaky, buttery, filled with rich almond cream. Come early, they go fast!
- Chocolate Croissant: Classic pain au chocolat, baked fresh daily.
- Ham & Cheese Croissant: Jambon de Paris, Swiss, golden, crispy, and made just like in France.
More Than a Bakery,it’s Your Spot
We’re more than pastries, we’re your neighborhood hangout. Drop in for:
- •A solo moment with a croissant and a good book.
- •Catching up with friends over brunch.
- •Comfort food and a warm baguette when you need a lift.
- •Working remotely from a cozy corner: coffee, calm, WiFi, and good vibes.
Soft French café music, fresh bakes, and a friendly “bonjour” waiting for you.
Weekdays or weekends, morning rush or afternoon break, we’re here with good coffee, better pastries, and a smile that feels like home. Bring the kids for a nice treat after or before school, meet a friend for lunch, or find a quiet corner for your work-from-café day.
French Roots,Chicago Soul
We’re a team of passionate bakers who believe good bread can change your day. Inspired by the cafés of France and baked right here in Chicago, La Boulangerie & Co brings the taste of French savoir-faire to your neighborhood.
We use time-honored techniques, high-quality ingredients like Foricher flour, and a deep respect for the craft. Why? Because we care. And because we believe you can taste the difference.
Baked Fresh Daily,with Care
No shortcuts. No compromise. Just the real deal:
- •Flour imported from France
- •Real butter (never margarine)
- •Everything baked in-house, every day
It’s not fancy. It’s just how it should be.
📍 Logan Square. Hyde Park. Ravenswood. Humboldt Park. Come say bonjour!
A Taste of the Season
Every month, we feature new seasonal treats, crafted in-house with love and a little French flair. It’s only here for a limited time—enjoy them while they’re here! They won’t stay long.
February seasonal picks
Raspberry Blush St-Honoré
Fall in love with our Valentine’s favorite. Delicate choux and puff pastry layers filled with raspberry cream, finished with caramelized perfection.
Banana Choco Kiss Muffin
Soft, cozy banana muffin with a creamy chocolate-hazelnut swirl. Basically a hug… in muffin form.
Mango Chou
A light chou pastry filled with silky cream and bright mango compote. Fresh, fruity, and perfectly balanced.
Raspberry Cloud
A delicate raspberry entremet with airy cream and fresh fruit notes. Elegant, light, and melts in your mouth.
Seasonal Drinks: Don’t forget to check out our rotating seasonal lattes, teas, and house-made refreshers—perfect with any pastry!
Ready to taste the best French bakery Chicago has to offer?
From buttery croissants to cozy coffee, fresh lunch, and delicious French-style breakfast, we bring a little Parisian charm to your day. Visit us in Logan Square, Humboldt Park, Ravenswood, or Hyde Park and enjoy your favorite French breakfast and pastries in the café.
📍 Find the La Boulangerie & Co location closest to you below.
What Our Customers Say
At La Boulangerie & Co, our customers keep coming back for the flakiest, most buttery croissants in Chicago, just like in Paris. They love our authentic French recipes made with real, imported ingredients, and the warm, welcoming vibe that feels more like a neighborhood café than a bakery.